Tag: dollhouse miniature food
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2015 was such a great year, and to recap some of the highlights, here’s a tiny tour of some of the many miniatures I made during the year. January Tea party foods and miniature stationery! I wrote two miniature tutorial books in January: Dollhouse Miniature Tea Party Foods and Dollhouse Miniature Stationery Set. February In February,…
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Wish you were going back to school to learn how to make miniature food? Well, now you can! (I’m not offering mini food degrees…yet.) Learn how to sculpt hyper realistic foods and save 20% during my Get Schooled Sale. Use coupon code MINISCHOOL between now and midnight, September 19, 2015 to get your discount. This coupon…
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The mice and I have been hard at work, finishing up all of the dishes for my upcoming mini food tutorial eBook. If you’ve missed earlier posts, this book is all about summer food that’s already been munched on: fried chicken with the bone exposed, bitten-into s’mores, half-eaten burgers, you name it. The book will…
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Well, it looks like mice have gotten into my miniature kitchen, which isn’t that surprising around here. I left out a little plate of fried chicken last night, and I woke up to find this: Okay, full disclosure: This is a sculpting project that is part of a new eBook I’m working on. The book is…
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Are you ready to sculpt tiny tacos, burritos, tres leches cake and other mini Mexican foods? Tomorrow, I’m releasing my latest tutorial eBook in the Cooking School Series. Check out the complete table of contents below, and don’t forget to sign up here to receive an email once the new book is available. (If you’re…
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Now that I can go outside without piling on fifteen layers, spring has captured my attention, and all I want to do is make springtime foods, like Easter desserts, dishes with fresh vegetables–you name it. In keeping with all things springy, I have a new miniature food tutorial book available, Dollhouse Miniature Easter Foods. Check out the…
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With the recent release of Cheesy Foods, it’s time to start working on a new miniature food tutorial book! To hurry usher in spring, my next book is all about springtime foods. Today, I want to share with you my miniature asparagus-bacon tart (do dolls get smelly pee when they eat fake asparagus?) and a…
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These tiny bread sticks with melty cheese are the last project for my upcoming Cheesy Foods tutorial book, which will be releasing soon. Check out photos below to see the realistic miniature food you’ll learn how to make with the new book, and sign up for my mailing list to get an email as soon…
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The miniature bakery and ice cream parlor room box is getting close to being finished! My miniature supply order came in with a glass-topped cafe table and chairs, rolling pins and cookie sheets, glass candy jars and more goodies. Here’s a little photo tour of what I’ve completed since my last post. Don’t forget: If…
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I wrapped up work on the miniature bakery project this week by starting on the checkout counter, a long, low case with lots of display space. I wanted to feature sweets that were pre-packaged or otherwise ready for a customer to carryout with little fuss: things like candy bars, loose candies that can be scooped into baggies,…