Tag: dollhouse miniature food
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Today, I finished the last of the miniature cakes for the cake case, adding to the batch I made yesterday. I’m so excited to see the room box fill out, and next on my to-do list is the counter where the cash register and impulse-buy displays will be. Once this counter is done, the room…
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It’s Tiny Cake Central in my studio today, and I’ve sculpted four new cakes for the miniature bakery, including a very time-consuming ombre cake. Let’s take a peek! The first cake is iced with milk chocolate frosting and topped with pretty chocolate-strawberry macarons and a yummy sweet strawberry glaze. Second up is the Party Monster Ice…
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I’ve been sculpting pieces for a fall-themed collaboration with Lush Little Landscapes, and this week I finished a selection of yummy pumpkin-y desserts and a pumpkin-carving scene, the latter of which I’d never sculpted before. For the desserts, I made a moist pumpkin pound cake topped with caramel sauce and crushed pecans, soft pumpkin cookies with…
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I’m at a stage of the exterior of the bakery room box where most of the construction elements are done. I’ll be adding little details, such as flowers, an awning, signage, etc., but the bulk of the building is complete, so I want to transition to the inside, aka, bring on the miniature sweets! I’ve been relying…
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The miniature bakery is coming right along, and I’ve finished all of the brick work for the front and sides of the building–hallelujah! And for now, I’m simply not going to think about the fact that I have to do an entire sheet of bricks for the rear wall. 😉 I painted two tiny doors,…
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I’ve been working on the furniture in the miniature bakery this week, and yesterday I finished building a counter unit with a “stainless steel” top (it’s actually made from aluminum). This counter will be in the rear of the bakery in the preparation area, and I’m not loving the idea of gluing shelves to the…
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Now that the Italian book has been completed, it’s time for a new miniatures project, and I’ve decided to choose something based on how much fun I anticipate having throughout the process. 😉 I need at least one project before the busy holiday season is upon me to really get the creative juices flowing, and this miniature bakery…
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As you’re working on your Italian food projects from How to Sculpt Miniature Italian Foods From Polymer Clay, these oven-safe ceramic dishes will make your sculpting that much easier: you can make and bake your foods directly on the dishes! I’ve also restocked on the popular takeout containers that are great for garlic bread, pizzas,…
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I’ve listed brand new dollhouse kitchen accessories in my shop to help you with your food scenes as you work through the projects from How to Sculpt Miniature Italian Foods. Everything from colanders and pots for boiling pasta to oven-safe dinner plates and round cutting boards for pizzas. UPDATE: Many of these items sold out very…
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Today’s the day! The latest installment in the Dollhouse Chef Series, How to Sculpt Miniature Italian Foods From Polymer Clay, is available. Through Saturday, July 5, at midnight, the book is 10% off–no coupon code necessary. There are three ways to download your copy of the new book: on its own, right here as part…