Tag: miniature food tutorial
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This summer has been flying by, hasn’t it? The mice and I have been up to our ears in tiny food (and other projects), and the new tutorial eBook is finally done. I’ve incorporated a number of your project requests, including lettuce for making realistic salads. One note about this book before I set you…
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I want to show you how to make tiny glass gem corn today, because it’s just so darn pretty, but first a bit of studio news: The mice and I (and my husband!) are moving to our first house. We’ll be moving over Memorial Day weekend, and by next week I’ll have my new studio…
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Just in time for Halloween, my latest tutorial book is ready to download! With over 70 pages of full-color cuteness, it’s packed with fun projects, like Biting Burgers (learn how to make realistic tomato slices without caning!), Creepy Curry Bowls, Ice Scream Coffin Sandwiches, Full Moon Rising Cake, and so much more. You’ll get beautiful,…
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If your dolls are having major sugar cravings, you’re in luck. Now through Sunday at midnight (June 19, CST) all of my sugary miniature tutorials are 20% off. To get your discount, use coupon code SUGAR20 at checkout. The coupon is valid on the following titles: Building a Miniature Ice Cream Parlor and Bakery How…
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I’ve been in a freebie mood lately, and I have another free download for you! (If you didn’t get the miniature bakery inspiration booklet, you can do so here.) Today’s gift is a strawberry ice box pie tutorial. This project builds on techniques in Dollhouse Miniature Carnival Foods and shows you how to take what you’ve…
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Now that I can go outside without piling on fifteen layers, spring has captured my attention, and all I want to do is make springtime foods, like Easter desserts, dishes with fresh vegetables–you name it. In keeping with all things springy, I have a new miniature food tutorial book available, Dollhouse Miniature Easter Foods. Check out the…
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I have very exciting news for all of my lovely tutorial readers: This year, I will releasing a new kind of tutorial, so read on for more details! This year’s tutorials are part of my new Cooking School Series. Unlike my previous books (the Dollhouse Chef Series), these tutorials will be shorter–roughly 5 to 6 projects per book–and offered…
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That’s right, we’re almost to the finish line. In fact, my birthday is on Saturday, and my hope is to have the book finished by then: a nice present for you and me! At this stage, all of the writing is done, I just need to create the table of contents, arrange all of the…
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Today, I finished the last of the miniature cakes for the cake case, adding to the batch I made yesterday. I’m so excited to see the room box fill out, and next on my to-do list is the counter where the cash register and impulse-buy displays will be. Once this counter is done, the room…
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Now that the sweets cases are beginning to fill up, I really wanted to show you a view of the bakery room box as a whole. It’s really coming right along! It’s tricky to take photos at eye level, because my camera doesn’t fit into the room, so here are some views from above, plus…