Tag: food earrings
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I want to show you how to make tiny glass gem corn today, because it’s just so darn pretty, but first a bit of studio news: The mice and I (and my husband!) are moving to our first house. We’ll be moving over Memorial Day weekend, and by next week I’ll have my new studio…
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Now that the weather’s changed, I’ve been on a serious summer kick. Want proof? Lose yourself in my Summer Foods Pinterest board. (Warning: Don’t look at this if you’re hungry!) To kick off summer, I’ve created brand new ice cream earrings and other summer foods, and I currently have one of each that’s ready to…
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I’ve been working on custom orders today, and seeing the finished batch of tiny ice cream cone earrings brought a smile to my face–I just had to share. In addition to yummy standbys, chocolate chip and chocolate, I also created two new flavors: creamsicle and peanut butter cup. If you want to make your own miniature ice…
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It’s that wonderful time of year again: time to save big on super-cute stocking stuffers and goodies for everyone on your Christmas list, including yourself! Treat home bakers and foodies with their favorite wearable snacks, or stock up on miniature food tutorials and molds to make your own gifts this year. Here are the details:…
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Holiday shopping has already begun, and I’ve been sculpting like a madwoman to restock the food jewelry in my shop. I have some brand new pieces that I want to show you, a few of which have already sold out, but I’ll be making them again ASAP! (You can also contact me for custom orders.)…
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While working on my latest tutorial book, my poor shop was sorely lacking in new jewelry, so I’ve been busy making new pieces and getting ready for the holidays. Below is a little roundup of some new food jewelry pieces, and if any of them are out of stock as you’re reading this, just contact…
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A few nights ago, I had an idea for making a pair of cupcake earrings that were partially wrapped with a bite taken out…and apparently, my Muse was not in a patient mood, because I found it impossible to sleep until I got up and actually sculpted the piece. I’ll admit, as sleepy as I…
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Work continues on the upcoming How to Sculpt Miniature Bakery Treats book, and I’ve added Boston Cream Pie, fudge brownies, and cherry cheesecake to my list of completed projects for the book. The brownies were made using different techniques than those presented in an earlier book, and my goal was to find a way to…