Today’s post is a little bit of this and a little bit of that–everything from mini food tutorials to new molds in 1:6 scale!
First off, I have a new tutorial in Issue 185 of American Miniaturist. Learn how to make the tiny school lunch, complete with the cutest banana ever.
Want to buy this little lunch? I have one available.
Sometime this fall (I’ll post details when I know more), you’ll be able to access my free tutorial for the rainbow ice cream taco rings on the Sculpey blog. Hello, sugar overload!
I also have new Halloween cookie molds available in 1:6 scale. A few of you have asked for molds and other items in larger scales, so I wanted to get a few designs out in time for spooktacular cookie making.
And all of these designs (and more) are available in 1:12 scale–browse all Halloween molds here.
Later this fall, I have two more tutorials coming out in American Miniaturist–a spooky dark chocolate ghost cake and a retro azalea cake–and I’ll be sure to let you know when those are available. Sign up for my mailing list to receive updates!
Thanks for reading! 🙂