At the mice’s request, I baked up one more pizza for the grand opening of the new miniature pizza parlor: an Hawaiian pizza. They really love that salty-sweet combo and convinced me that our mostly mouse customer base will as well, so it’s officially on the mini menu.
Now that the baking is done, I can start writing the tutorial book so you can make your own polymer clay pizzas, too. The book will be available within the next couple of weeks, so be sure to get on my mailing list to receive an email when it comes out.
May 29, 2015 at 5:47 pm
Wow, that looks neat! Did you use liquid clay or paint? Also, what specific types of clay do you use?
Megan
June 9, 2015 at 3:37 pm
Thanks, Megan! My favorite brand of clay is Sculpey polymer clay, and I used liquid clay on the pizza. For specific instructions on how to make mini pizzas, please see my eBook, Building a Pizza Parlor Diorama.